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3 Advanced Tips for Fire Management on an Offset Smoker



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Improve your offset smoker fire management skills with these three advanced tips.

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BBQ Buying Guide

Oklahoma Joes Fire Basket: https://amzn.to/3wmSJz9

Cheap Instant-Read Temp Probe (If you have no budget and can buy nothing else. It's a good starter and will work for a year or two just fine. Not a replacement for a leave-in probe): https://amzn.to/37ROmSi

Cutting board (get a big one with juice channels, trust me): https://amzn.to/2JesAhj

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Heavy duty rubber gloves (When you get sick of throwing out all your disposable gloves): https://amzn.to/37RXEOa

Reynolds Wrap Pitmasters Choice Aluminum Foil (for wrapping): https://amzn.to/2HMsYDe

Butcher paper (also for wrapping): https://amzn.to/2HQUgbl

Wood chunks (for the Oklahoma Joe’s, Weber Kettle, WSM etc.): https://amzn.to/35Kc00x

Wood chips (for electric smokers): https://amzn.to/2TBG2xL
Pellets (for pellet grills): https://amzn.to/3mAnk6i

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Management
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